© 2014 theCrackerBoxKitchen. All rights reserved.
When I was a little girl, my Grandma used to make “chocolate moose”. Her chocolate “moose” consisted of Cool Whip and Hershey’s chocolate syrup. To a 6 year old, this was the epitome of rich, decadent desserts. Chemically processed sugars … Continue reading
© 2012 theCrackerBoxKitchen. All rights reserved.
This is a repost of a recipe I shared in my very first post (!), back in June 2010. I recently took a new photo, so I thought I’d share the recipe again. It’s a delicious, relatively easy dessert — perfect for … Continue reading
© 2012 theCrackerBoxKitchen. All rights reserved.
During our “mini-honeymoon”, T and I ate at our favourite local restaurant Josephine’s. For dessert we had the most delicious homemade peach shortcake. Even though I’ve always prefered (or so I thought) strawberry shortcake, those peaches brought back a flood of … Continue reading