INGREDIENTS 16oz (1lb) of unsalted butter, cut into pieces and softened 16oz (1lb) cake flour 16oz (1lb) sugar 9 large eggs, 1 teaspoon vanilla 1/2 teaspoon kosher salt + 1 TBS butter and a little flour for pan DIRECTIONS Preheat … Continue reading
![](https://i0.wp.com/crackerboxkitchen.com/wp-content/uploads/2013/01/Pound-Cake.jpg?resize=188%2C188&ssl=1)
INGREDIENTS 16oz (1lb) of unsalted butter, cut into pieces and softened 16oz (1lb) cake flour 16oz (1lb) sugar 9 large eggs, 1 teaspoon vanilla 1/2 teaspoon kosher salt + 1 TBS butter and a little flour for pan DIRECTIONS Preheat … Continue reading
This whole butter-making thing got started when I decided to make a real, old-fashioned pound cake… which was suppose to coincide with the reveal of my newly made-over-vintage-inspired kitchen… but there are a few things left to do in the … Continue reading