Category Archives: Favourites

pesto and pistou © 2017 theCrackerBoxKitchen. All rights reserved.

A Tale of Two Basil Sauces: Pesto and Pistou

There’s actually not a whole lot of difference between traditional Italian pesto and its French cousin pistou. But it’s still fun to discover a food, even one as simple and familiar as pistou, that you never knew existed. (I searched for … Continue reading

blueberry muffins © 2017 theCrackerBoxKitchen. All rights reserved.

The Best Blueberry Muffins You’ll Ever Eat

This recipe will seriously make you wanna smack yo mama. (Sorry, Mama.) It’s just that good. The raw batter alone (yes, I’m a batter licker; consume raw or undercooked eggs at your own risk) was nearly enough to put me … Continue reading

© 2013 theCrackerBoxKitchen. All rights reserved.

Recipe Round-up

Greetings dear subscribers!  Back in January I moved the Cracker Box Kitchen from WordPress to its own domain. In the process, I think some of you got left behind. And since then, you haven’t been getting email notifications when I post … Continue reading

© 2013 theCrackerBoxKitchen. All rights reserved.

Strawberry Basil Lemonade

This is a fun twist on traditional lemonade.  Sounds a little weird, I know, but strawberries and basil really do pair well together! I like to use chamomile tea as my base (instead of just water) because I think it … Continue reading

chicken pot pie © 2013 theCrackerBoxKitchen. All rights reserved.

Dairy-free Chicken Pot Pie

This post is just an updated, dairy-free version of my Easy Chicken Pot Pie. I provided a meal tonight for some friends who are dealing with some rough stuff and don’t have a lot of time to cook for themselves. … Continue reading

© 2013 theCrackerBoxKitchen. All rights reserved.

Black Beans and Rice with a Twist

I started making this recipe last fall and it was an immediate favourite. I took a big crock pot full to the pot luck at work, and it was gone in no time!  It’s a simple recipe with easy prep, short cook time, … Continue reading

Chocolate-Banana-Bread © 2012 theCrackerBoxKitchen. All rights reserved.

Chocolate Banana Bread

How many times have you bought unripe bananas, only to have them freckled and fermenting before the end of the week?  Ugh. I think the  “lemons to lemonade” saying should actually be, “when life hands you over-ripe bananas, make banana … Continue reading

© 2012 theCrackerBoxKitchen. All rights reserved.

Pimento Cheese

As summer finally starts to wind down, I thought I’d share one last summertime recipe. Of course, pimento cheese can be enjoyed year round, but there’s just something about it makes me think of summer. T is the pimento cheese … Continue reading

© 2012 theCrackerBoxKitchen. All rights reserved.

Frozen Lemon Custard (repost)

This is a repost of a recipe I shared in my very first post (!), back in June 2010. I recently took a new photo, so I thought I’d share the recipe again.  It’s a delicious, relatively easy dessert — perfect for … Continue reading

© 2012 theCrackerBoxKitchen. All rights reserved.

Kale Salad

When me and T were on our mini-honeymoon we stopped at this great little bakery in Weaverville (NC).  They had the most amazing confections, as well as a selection of deli lunch options. One of such options was kale salad. … Continue reading

peach shortcake © 2012 theCrackerBoxKitchen. All rights reserved.

Peach Shortcake

During our “mini-honeymoon”, T and I ate at our favourite local restaurant Josephine’s. For dessert we had the most delicious homemade peach shortcake. Even though I’ve always prefered (or so I thought) strawberry shortcake, those peaches brought back a flood of … Continue reading

King Cake © 2012 theCrackerBoxKitchen. All rights reserved.

King Cake

In the summer of 2008 I visited New Orleans for the first time. Though it was the end of May/early June and hot as hell, I fell in love immediately. For the next 6 months I actually contemplated moving. (But in … Continue reading